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VenueDataSource F&B Report

By December 8, 2015October 31st, 2022No Comments

Webinar Date: Friday, December 11, 2015 – 1:00pm to 2:00pm

Fee: FREE

Recording: https://attendee.gotowebinar.com/recording/8955316970727511298

Description:

A distinguished panel of venue managers will share their thoughts on the F&B trends identified in the new VenueDataSource Food and Beverage Report.  Join Lorin Shepard of the Straz Performing Arts Center; Michele Swann of the Cobb Galleria Centre and Cobb Energy Performing Arts Centre; and Lee Zeidman of the Staples Center as they share their thoughts on:

  • Considerations in maximizing operations – choosing self-operation or exclusive contracted F&B services
  • Considerations in maximizing revenue – selecting self-operation, commission-based or management fee
  • Sponsorships for venues who don’t normally sell sponsorships
  • The leading edge in venue F&B trends
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